CINCINNATI, OH, October 20, 2021 — In the 2021 Predictive Index CEO Benchmarking report, the #1 concern of leaders at this moment: effective team cohesion. Between understaffing, virtual versus in-person work, business fluctuations, onboarding new staff… It can be a drain on everyone, including zapping the energy to take on new change and innovation.

The 2021 Innovation Engineering Conference – Jump Start Your Team – will give attendees an explosion of over 50 fresh ideas for ways to jump start the cohesion and innovative output of their teams, even in the constraints of the current environment.

Learn more about Jump Start Your Team

This year’s conference includes 6 20-minute keynotes to explore different perspectives on team dynamics and innovation.

Each presentation will provide fresh insights and real-world experiences attendees can use with their teams. Sample presenters and topics include:

Mike Sirois

Vice President of Product Development & Technical Services at Highliner Foods will discuss taking a new product from concept to patent pending.

Suzy DeYoung

Suzy DeYoung

The Founder of La Soupe will be discussing radical business model innovation.

Doug Hall Innovator

Doug Hall

The Founder of Brain Brew Custom Whiskey will be presenting the big things he’s learned moving from the corporate world to the world of craft distilling and the important role that team cohesion has played.

Greg Lemmon Innovator

Greg Lemmon

Lead Statistician at the Innovation Engineering Institute will reveal surprising shifts from the world’s largest database on team cultures and innovation perceptions that impact how effectively your team innovates.


Corie Roudebush Spialek
Director of Operations
+1 513.618.4869

Learn More by visiting: https://hopin.com/events/2021-innovation-engineering-conference/registration
SOURCE Eureka! Ranch International, Ltd.